Get ready to add a burst of flavour to your kids' snack box with these delightful Mini Blueberry Muffins! These muffins are not only delicious but super easy to make, ensuring your little ones have a tasty treat they'll absolutely love!
Here's a quick and easy recipe for you to try:
MAKE 12 | 30 MIN | LEVEL 2
Ingredients you'll need...
1 ½ cups all-purpose flour
½ cup granulated sugar
2 tsp baking powder
¼ tsp salt
⅓ cup vegetable oil
1 large egg
⅓ cup milk
1 tsp vanilla extract
1 cup fresh blueberries
How to make Blueberry Muffins...
- Preheat your oven to (190°C) and line a mini muffin tin with paper liners.
- Mix the flour, sugar, baking powder, and salt in a large bowl.
- In another bowl, blend the vegetable oil, egg, milk, and vanilla extract.
- Combine wet and dry ingredients gently, careful not to over mix.
- Fold in the fresh blueberries.
- Fill each muffin cup about ¾ full with the batter.
- Bake for 12-15 minutes until they pass the toothpick test.
- Let them cool in the tin before moving to a wire rack.
- Serve these fluffy, juicy blueberry muffins as a delightful snack for your kids!
Enjoy this baking adventure and don't forget to share your creations with @bentomasters. Happy Baking!
