Dive into a simple, nutritious treat that's ideal for breakfast or a snack! Packed with the goodness of apples and oats, these muffins are tasty, wholesome, and super easy to make. Here's all you need to whip up your new family favourite:
12 SERVINGS | 30 MIN | VEGETARIAN
Ingredients you'll need...
1 cup oats
1 cup whole wheat flour
1/2 cup brown sugar
1 tsp baking powder & 1/2 tsp baking soda
1/2 tsp cinnamon, 1/4 tsp salt
1/2 cup unsweetened applesauce
1/4 cup melted coconut oil & 1/4 cup milk (any kind!)
1 tsp vanilla extract & 1 cup diced apples
How to make Apple Oat Muffins...
- Prep: Preheat oven to 180°C, line muffin tin.
- Mix: Combine dry ingredients in one bowl, wet in another. Merge together.
- Apple Time: Gently fold in diced apples.
- Bake: Fill tins 3/4 full, bake for 18-20 mins.
Cool, serve, and enjoy a perfect grab-and-go snack!
Remember, if your kitchen is clean after baking with kids, you're doing it wrong. Embrace the chaos!
